Viser: Chemistry, Global Edition + Modified Mastering Chemistry with Pearson EText
Chemistry, Global Edition + Modified Mastering Chemistry with Pearson EText
John McMurry, Robert Fay og Jill Robinson
(2020)
Sprog: Engelsk
Pearson Education, Limited
699,00 kr.
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om ca. 10 hverdage
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Detaljer om varen
- 8. Udgave
- Paperback
- Udgiver: Pearson Education, Limited (September 2020)
- Forfattere: John McMurry, Robert Fay og Jill Robinson
- ISBN: 9781292376721
Contains 1 Paperback / softback and 1 Digital product license key and 1 Digital online and 1 Digital download
1. Chemical Tools: Experimentation and Measurement
2. Atoms, Molecules, and Ions
3. Mass Relationships in Chemical Reactions
4. Reactions in Aqueous Solution
5. Periodicity and the Electronic Structure of Atoms
6. Ionic Compounds: Periodic Trends and Bonding Theory
7. Covalent Bonding and Electron-Dot Structures
8. Covalent Compounds: Bonding Theories and Molecular Structure
9. Thermochemistry: Chemical Energy
10. Gases: Their Properties and Behavior
11. Liquids and Phase Changes
12. Solids and Solid-State Materials
13. Solutions and Their Properties
14. Chemical Kinetics
15. Chemical Equilibrium
16. Aqueous Equilibria: Acids and Bases
17. Applications of Aqueous Equilibria
18. Thermodynamics: Entropy, Free Energy, and Spontaneity
19. Electrochemistry
20. Nuclear Chemistry
21. Transition Elements and Coordination Chemistry
22. The Main-Group Elements
23. Organic and Biological Chemistry
2. Atoms, Molecules, and Ions
3. Mass Relationships in Chemical Reactions
4. Reactions in Aqueous Solution
5. Periodicity and the Electronic Structure of Atoms
6. Ionic Compounds: Periodic Trends and Bonding Theory
7. Covalent Bonding and Electron-Dot Structures
8. Covalent Compounds: Bonding Theories and Molecular Structure
9. Thermochemistry: Chemical Energy
10. Gases: Their Properties and Behavior
11. Liquids and Phase Changes
12. Solids and Solid-State Materials
13. Solutions and Their Properties
14. Chemical Kinetics
15. Chemical Equilibrium
16. Aqueous Equilibria: Acids and Bases
17. Applications of Aqueous Equilibria
18. Thermodynamics: Entropy, Free Energy, and Spontaneity
19. Electrochemistry
20. Nuclear Chemistry
21. Transition Elements and Coordination Chemistry
22. The Main-Group Elements
23. Organic and Biological Chemistry
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